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Our new Cookbook: German Kitchen Vegan
Sorry, this page is only available in German.
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Recent posts
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Caramelized Leek Pasta
Vegan Lemon Poppy Seed Cake
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Vegan Goulash Soup
Cauliflower-Broccoli Casserole with Vegan Mince
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Vegan “Germknödel“ with Vanilla Sauce (Yeast Dumplings)
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Vegan Korma with Vegetables and Rice
Vegan Lentil Bolognese
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Roasted Vegetable Pasta with Lemon Ricotta Cream
Vegan „Königsberger Klopse" (Meatballs in Creamy Sauce with Capers)
What are you in the mood for?
Categories
Breakfast
Salads & Soups
Snacks
Main
Cakes & Sweets
Time
Under 20 Minutes
Under 40 Minutes
Under 60 Minutes
Over 60 Minutes
Allergens
Gluten-free
Soy-free
Nut-free
Difficulty
Easy
Medium
Ambitious
Show results
Colorful Recipes with Bell Pepper 🫑
Vegan Seitan Goulash with Bell Peppers and Pasta
Easy Vegan Tomato Soup (Isa's Grandma's Recipe)
Stuffed Bell Peppers with Red Rice
Vegan Scrambled Tofu
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One-Pot Pasta with Savoy Cabbage and Plant-Based Mince
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Vegan Spread with Grilled Peppers, Smoked Tofu and Olives
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Stuffed & Grilled Portobello Mushrooms with Corn and Pepper Salsa
Spaghetti Polpette (vegan “Meatballs“ in Bell Pepper Sauce)
Quick Pan-fried Gnocchi with Vegan “Minced Meat“ and Bell Pepper
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Vegan Shakshuka with Feto
Stuffed Eggplant with Vegan Lentil-Walnut Mince
Ratatouille on Crispy Baked Baguette
Easy Cake Recipes 🍰
Vegan Peanut Butter and Chocolate Chip Loaf Cake
Vegan Raspberry Cake
Vegan Lemon Poppy Seed Cake
Vegan Carrot Cake with Yogurt Frosting
Vegan Mole Cake (German Banana Cream Chocolate Cake)
Vegan Poppy Seed Cake with Crumble Topping
Moist, vegan marble cake
Vegan Sunken Apple Cake
Vegan Cookie Dough Cheesecake
Simple, vegan chocolate cake with berries
Glazed Vegan Apple Cake
Cooking with Friends: Recipes for more Than Two Hands
Vegan Pumpkin Dumpling on Miso-Tofu-Cream
Vegan Bao Buns
Grandma’s Kohlrabi-Carrot-Vegetables with Plant-Based Meatballs and Potatoes
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Vegan Cinnamon Bun Tiramisu
Vegan Tantan Ramen with a Vegan Egg
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Vegan Beef Wellington
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Plant-Based Duck with Orange Sauce and Almond Rice
Vegan Buttermilk Pancakes with Cherry Compote
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Oven Roasted Vegetables with Vegan Labneh
Vegan Nougat Dumplings with Plum Sauce
Seasonal Recipes for February
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Vegan Hamburger Steak with Mashed Potatoes and Gravy
Vegan Broccoli Soup
Vegan, fluffy Carrot Cake with Cream Cheese Frosting
Vegan Goulash with Pan-Fried Bread Dumplings & Red Cabbage
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No Bake Hazelnut Chocolate Bars
Vegan Creamy Leek Soup with Plant-Based Mince
Vegan Biscoff Semolina Pudding (with 5 Ingredients)
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Vegan Pearl Barley Risotto with Jerusalem Artichoke Crisps
Pappardelle with Mushroom Ragout
Orecchiette with roasted Brussels Sprouts and vegan Sauce Alfredo
