Every few months we dedicate a whole week to a special topic on our blog. Following the theme, we publish a new recipe every day, from drinks and snacks to main courses and desserts. So far, we’ve already celebrated a pasta, party and picnic week and shared seven dishes from our childhood. Check out all past themed weeks here.
Easter is coming and the big question is: what to cook or bake? We want you to spoil your family and friends with a huge Easter brunch, without giving up the „Easter classics“. We show you seven recipes from monday to sunday to feed your vegan Easter bunny. Check the complete listing of the recipes here. Happy vegan Easter!
vegan mini frittatas with green asparagus
Vegan carrot cake with yogurt frosting
Mini sandwich bites with vegan salmon and tuna
Vegan yeast buns filled with hazelnut
Mushroom Scallops with green asparagus and spicy mashed edamame
English muffins with lemon curd
Vegan Eggs Florentine
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